New Year's Eve 2026

Wednesday, December 31st

Ring in 2025 with us. Live DJ, special performances, à la carte menu, complimentary champagne toast at midnight, and party favors. Reserve your table now.

THE MENU

SALADS

CAESAR | Little Gem Lettuce, Crostini | $19

RUSTICA | Cucumber, Roasted Beets, Bulgarian Feta, Olives, Gem Lettuce, Watercress, Tomato, Lemon Herb Vinaigrette | $22

BURRATA | Oranges, Toasted Walnuts, Salsa Verde, Honey, Crostini | $22

APPETIZERS

OYSTERS MIGNONETTE | Fresh Oysters, Served Raw | $23

SHRIMP COCKTAIL | Gulf Shrimp, Housemade Cocktail Sauce, Lemon | $24

STEAK TARTARE | Fresh Yellowfin Tuna, Avocado, Watermelon Radish, Fresno Pepper, Wonton Chips, Ponzu Sesame Sauce | $26

WAGYU MEATBALLS | Tomato Basil Sauce | $23

FRITTO MISTO | Fried Squid, Baby Shrimp, Peppers, Ammoglio | $23

SUPER LUMP CRAB CAKES | Grain Mustard Aioli, Arugula, Radish, Fresno Pepper | $29

WAGYU PASTRAMI | House Stone Ground Mustard, House Dijon, Pickles | $62

SHRIMP DIAVOLO | Gulf Shrimp, Lemon, Garlic Butter, White Wine, Tomato, Grilled Crostini, Fried Leeks | $25

ENTRÉES

STEAK

USDA Prime Steaks | Grilled to Perfection | Served with Zip Sauce

FILET MIGNON | 10oz | $72

RIBEYE | 16oz | $82

WAGYU TOMAHAWK | 30oz | $190

SURF AND TURF | 10oz Filet Mignon & Lobstertail | $155

PORTERHOUSE | 32oz | $152

PASTA & SEAFOOD

PASTA CARBONE | Fresh Rigatoni, Calabria Peppers, Creamy Vodka Tomato Sauce | $34

CHICKEN LIMONE | Sautéed Amish Chicken Breast, Artichoke Hearts, Capers, Lemon, White Wine | $37

DOVER SOLE | Garlic, Lemon, Cherry Tomatoes, White Wine Sauce, Capers | $87

MUSHROOM TRUFFLE RISOTTO | Wild Mushrooms, Shallots, Parmigiano Reggiano, Truffle Oil | $34

PAPPARDELLE BOLOGNESE | Housemade Pasta and Housemade Meat Sauce | $35

LOBSTER SCAMPI | 10oz South African Lobster Tail, Traditional Scampi | $82

PAIRINGS

Sautéed Corn | $14

Caramelized Carrots | $14

Sautéed Green Beans | $13

Truffle Parmesan Fries | $15

Yukon Mashed | $15

Broccoli | $19

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